Frozen Whole Small-Eye Hairtail
Frozen Whole Small-Eye Hairtail
Cold Chain & Delivery
Cold Chain & Delivery
Everything leaves the cold room sealed in insulated liners with gel packs, so the temperature holds from our door to yours. A tracking note follows as soon as the parcel is on its way.
What You Are Getting
What You Are Getting
Arrives cleaned and portioned as described, frozen at its peak and packed to stay that way. Thaw it slowly in the fridge, rinse shellfish under cold water, and cook it soon after — the simpler the treatment, the better it tastes.
If Something Is Not Right
If Something Is Not Right
Seafood should arrive looking the way it left. If a pack turns up damaged or does not seem right, keep it as it came and send us a message — we will sort it out with you.
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Kept Cold
Insulated packing and gel packs hold the cold chain the whole way.
Cut To Order
Cleaned and portioned before it is packed, so it goes straight to the pan.
Landed Fresh
Chosen from the day’s landing, not from the back of a warehouse.
Kitchen Ready
Thaw, rinse, cook. Salt, butter and lemon do the rest.
Frozen Whole Small-Eye Hairtail
Whole Small-Eye Hairtail Fresh Catch
Small-eye hairtail is a deep-sea fish with a silvery, ribbon-like body and a high natural fat content that keeps the meat tender and rich. These are quick-frozen with only a minimal ice glaze, so the scale lustre and firm, thick flesh come through on the plate.
Pan-fry, braise, deep-fry or steam — it takes well to strong seasoning and gentle cooking alike. Thaw slowly and cook promptly, and avoid refreezing. Sold in 2 kg packs.
- Deep-sea caught and quick-frozen with a light glaze
- Silvery, intact bodies with natural scale sheen
- Thick, tender flesh with a high natural fat content
- 2 kg per pack — pan-fry, braise, deep-fry or steam
